I was feeling really lazy and hungry… so I raided my pantry and just threw some stuff together in the hope of making a quick easy dinner for my family without much effort. It turned out surprisingly really yummy! So, the next time you’re feeling lazy and hungry try this recipe out! (Sorry… no photo for this one, I was feeling way too lazy for that.)

Ingredients

• 1 (13 oz) package whole wheat rotini pasta (cooked and drained)
• 1 (15 oz) can diced tomatoes
• 1 (11 oz) can mexicorn (rinsed and drained)
• 1 (15 oz) can black beans (rinsed and drained)
• 1 (15 oz) can vegetarian chili
• 1 (12 oz) can salsa

Directions

• Combine all ingredients in a large skillet and cool until heated through.
• Serve immediately!
• *optional* top with vegan sour cream and/or shredded vegan cheese